Fragrant pears are small, slightly round and sometimes egg-shaped. It is fragrant with a floral aroma. Yellow and green in color with a slight red blush, these aromatic pears have smooth skin and small dots on its surface. Fragrant pears are best eaten when firm; they are crisp, sweet and juicy with a white flesh.
- eat as a fresh fruit
- added in green salads and in baked goods
- poach in red wine and cinnamon for a sweet dessert
- bake in a tart or pie
Please store in a cool dry place and consume as soon as possible. Store in the fridge for a longer shelf life.
Country of Origin
About the Producer
Fruit Jewel has been bringing fresh and juicy fruits from around the world to local customers since 1960s. Jen-jeh, daughter of founders, is the reason why they have so many loyal customers. Visiting the wholesale market every day before sunrise, she is committed to sourcing the best quality, seasonal fruits to customers. If you are looking for a variety of gourmet treasures - from Tasmanian Cherries to Japanese Strawberries, she has you covered.
23 July 2018