Japanese Frozen Hamachi Fillet, Skin-on ( Sashimi Grade ), 1.5 - 2 kg/pc
Hamachi is native to the Pacific Ocean and can be caught off the coasts of Japan, south of Taiwan and Hawaii.
It is a popular sashimi material and rich in DHA and vitamins.
The flavor of hamachi is buttery, dense, oily, rich, and sweet. It can be prepared a number of ways, including cooked, but the raw form is favored by many and a staple of many sushi restaurants.
We are wholesaler and provide high quality of seafood products which are imported from overseas directly, primarily supplying our products to major hotels, private clubs, casinos, cruises, air-catering and high-class restaurants in Hong Kong and Macau. We are also proudly awarded HACCP & ISO 22000 food safety certification which ensure our products comply to food safety standard. We are actively supporting "Sustainable Seafood Development", ensure that our future generations will be to feed from the sea and preserve the Earth's resources.