The Juliet is a good all-around apple. These fruits are excellent for eating out of hand, as well as in cooking and baking; they can also be made into juice. The storage properties of this apple are excellent. They can be kept in the refrigerator for seven months or more. Under the right conditions, they may even last up to a year, although the flavor becomes bland. Choose fruits that are free of bruises or blemishes, and that are bright in color.