"Tai Chi Pig" Pork Marrow Bone
545 Products Sold
HK$
143.0
HK$148.0
HK$148.0
| Weight Conversion Table | |
|---|---|
| 1 kg | 1,000 g |
| 1 lb | ~450 g |
| 1 catty | ~600 g |
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HK Local
Hormone Free
Product Description
Pork Marrow Bone
Taste: (Marrow) Taste like egg-white and a unique flavour
Texture: (Marrow) Smooth & soft, agar-like
*Bones will cut pieces
100% of pigs from Hong Kong Heritage Pork are bred and raised in our own local farms. The pork is tested free of growth hormones and antibiotics remains. We are the only local farm that are double-certified by both CASTCO & Vitargent on food safety of our pork products. To savour the best pork in town, Hong Kong Heritage Pork is your choice!
Freshness
Please consume within 1-2 days
Packaging
Vacuum-packed with labeling. Come in complimentary chilled bag and ice packs.
Country of Origin
Hong Kong
About the Producer
Lau Fau Shan
4.4
(106 )
Hong Kong Heritage Pork always strives to provide the best pork to HK people
The Freshest Pork from farm to table, daily! Daily from farms in Lau Fau Shan to Sheung Shui Slaughterhouse in 30 minutes, contributing fresher and better meat quality
The Best of the Best - the Exclusive "Tai Chi Pigs" Harvesting the best from world's best pork breeds, Berkshire, Danish Landrace and the red-haired Duroc, Tai Chi Pig, is gifted for best meat quality, well-balanced pork taste and texture.
The EU standard of food safety Deploying the world's leading agricultural veterinarians and technology to safeguard the pigs and the pork
100% of pigs from Hong Kong Heritage Pork are bred and raised in our own local farms. The pork is tested free of growth hormones and antibiotics remains. We are the only local farm that are double-certified by both CASTCO & Vitargent on food safety of our pork products.
To savour the best pork in town, Hong Kong Heritage Pork is your choice!
The Freshest Pork from farm to table, daily! Daily from farms in Lau Fau Shan to Sheung Shui Slaughterhouse in 30 minutes, contributing fresher and better meat quality
The Best of the Best - the Exclusive "Tai Chi Pigs" Harvesting the best from world's best pork breeds, Berkshire, Danish Landrace and the red-haired Duroc, Tai Chi Pig, is gifted for best meat quality, well-balanced pork taste and texture.
The EU standard of food safety Deploying the world's leading agricultural veterinarians and technology to safeguard the pigs and the pork
100% of pigs from Hong Kong Heritage Pork are bred and raised in our own local farms. The pork is tested free of growth hormones and antibiotics remains. We are the only local farm that are double-certified by both CASTCO & Vitargent on food safety of our pork products.
To savour the best pork in town, Hong Kong Heritage Pork is your choice!
Product Certification
Reviews
25 February 2021
Lui Tak Shing
14 May 2020
Ann Yu
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