200g per pc, 2pcs per pack.
No added MSG, colouring & preservatives. 100% Handmade in Hong Kong. To make the finest Shanghainese dumpling, one must start with the finest soy sauce. Without regards of the cost, Dashijie has chosen to use the locally produced first-pressed soy sauce to sauté the glutinous rice. Adding premium large size dried-scallop and Chinese ham making it extra tantalising.
From my family to yours,