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Yuet Wo is a local sauce manufacturer with over 70 years of experience in the industry. Over the years we strictly adhere to the principle which we ferment using the traditional method inherited from grandfather's generation. Yuet Wo has been certified for ISO 9001 and HACCP since 2010, thus to further integrate traditional process with modern quality control and food safety practices.

Our products include soy sauce, condiments, distilled rice wine and rice vinegar. We have also started our certified organic production since 2018, including organic soy sauce and vinegar products.