Wellington Apiary began in Hobart in Tasmania. The honey is not heated at any stage of extraction or bottling, ensuring all the natural goodness remains. The honey produced is ochre yellow with a spicy, distinctive taste that is uniquely Tasmanian. This honey retains its flavour when used in cooking - its perfect flavour for pannecotta, accompanying cheese platter, on hot buttered crumpets, or just by the spoonful.
At least 5 years from delivery.
Store in cool and dry place. Avoid direct sunlight.
Country of Origin
About the Producer
Ap Lei Chau
Tas'Mania offers sustainably grown, superior quality foods grown in the clean air and fresh waters of Tasmania. We work with small producers who have a passion for delivering healthy produce, offering better taste and better nutrition. And trusted to be safe.
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