The premium quality of Emperor chicken comes from the hybrid vigor of hormone-free, natural cross-breeding among 8 original species of chickens that Mr. C. K. Cheng, former lead researcher at the Kadoorie Agricultural Research Centre of HKU, developed, which produces chickens that are low in fat but rich in flavor and collagen.
Emperor Chickens are nurtured for around 100-120 days respectively, weighted approximately 2-3 catties before they are sold in the market. The longer nurturing period allows the chicks to grow muscles naturally, hence retaining a better flavor. To strengthen their health and natural immunity, small chicks are fed on ginseng mix from day 8 to 30 after hatching.
Emperor Chicken are farmed and sold alive in Hong Kong daily. We adhere to stringent standards in our farms and commission regular food safety tests at certified food safety labs in Hong Kong. Each chicken has a tag attached to one of its feet for tracking and authentication.
Chilled meat shopping instructions:
-Products are delivered daily to maintain freshness and quality, no changes allowed for delivery date or time once order confirmed
-No store pickup
-The product might contain a little amount of blood, it is normal for chilled meat product
-Upon product received, please store in the 0-4 degree inner compartment of the refrigerator to keep the product freshness (Suggested to consume within 5 days)