Locally freshly roasted, and carefully picked specialty-grade beans by the passionate Stone Coffee Specialty Coffee.
Tense up in the first sip with floral fragrance to follow, finish up smoothly.
Power up customers every day with nice shots of specialty coffee.
Roast level : Medium
Tasting Notes: Acidity (1-5) 3, Sweetness (1-5) 4, Body (1-5) 4
Process: Colombia WASHED PROCESSED; Ethiopia NATURAL PROCESSED
Altitude : Colombia: 1700-1800 masl.; Ethiopia: 2000-2300 masl
At least 1 month shelf life
From my family to yours,