Made in Malaysia
Each piece Individually vacuum packed
Serve Hot/ Cold
Serving suggestion: (hot) add boiling water, stir till dissolved (cold) add small amount of boiling water, stir till dissolved, add ice cubes
No added preservatives, colouring
9 months shelf life
Malaysian Bentong ginger from the hills of Bukit Tinggi is the best there is, with limited production quantities. Bentong ginger has a high content of gingerol, giving it an intense kick, fragrance and spiciness. Higher than average nutritional content compared with gingers.
The above image is for reference only. Actual product may vary.
From my family to yours,