
Artisan-made Iberico Chinese Sausage
11 Products Sold
HK$
205.0
HK$230.0
HK$230.0
Weight Conversion Table | |
---|---|
1 kg | 1,000 g |
1 lb | ~450 g |
1 catty | ~600 g |
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HK Local

Hormone Free

Farm-Direct
Product Description
Artisan-made chinese sausage with 80% Iberico pork and 20
Brand
Ying Ming Black Pig
Freshness
Keep refridgerated.
Country of Origin
Hong Kong
Farm
Ying Ming Farm
License Type
Livestock Keeping Licence 飼養禽畜牌照: LK461
Fresh Provision Shop Licence 新鮮糧食店牌照: 3694802200
Fresh Provision Shop Licence 新鮮糧食店牌照: 3694802200
About the Producer
Yuen Long
4.4
(285 )
Located in Yuen Long, Ying Ming Farm is managed by second-generation farmer Mr. Wan who has 50+ years of pig-farming experience since childhood. In 2014, Ying Ming Farm imported Black Iberian pigs from Taiwan with genetic make-up of Spanish, English and Japanese Iberico, and have been specializing in 100% locally bred and raised Black Iberian pigs which take more than 9 months to mature. With Mr. Wan’s emphasis on the authenticity of his iberico pork, his iberico pork is only sold in his own retail shop in Yuen Long with only one Black Iberian pig butchered everyday. Therefore their pork has been very popular among housewives and is well-known for its richer flavour.
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