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5 Foods To Prevent Flu

It’s flu season 😷, and more than 300 severe flu cases have been reported since the beginning of summer. Instead of wearing face mask or using hand sanitizer, food is also very important in fending off diseases. Let’s safeguard your health from within, from your food🥊!

  1. Sweet Potato

Do you know that anything that is orange in color is good for your health? (of course, not artificially colored!) As a rich source of beta-carotene which gives the bright orange flesh, the beta-carotene in sweet potato🍠 will be converted to vitamin A that helps strengthen immune response.

  1. Berries

These pretty little antioxidants bombs (especially blueberries) aren’t just good for your skin, but are also good for your immune system. Antioxidants help protect your body on the inside by targeting the ‘free radicals’ that cause harms to your cells 🛡️.

  1. Salmon

Salmon 🐟 is high in protein and omega-3 fatty acids. The abundant essential fatty acids in salmon can help build our immune system and antibodies. Also containing loads of vitamin D, salmon can also promote cell activation and help maintain the immune system.

  1. Dark Chocolate

Isn’t this a treat? Sick and eating chocolate🤔. Packed with antioxidants and zinc, dark chocolate 🍫 is good because it helps boost the immune system’s ability to defend against infection. And it will help alleviate cough symptom too!

  1. Kiwi

We all know that vitamin C is good for your immune system. Not only it helps cure flu and cold, it helps prevent it in the first place. With the vitamin E and C packed in Kiwi🥝, it increases the production of antibodies, white blood cells, and immunoglobulins.

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